How can we define documentary film? -- Why are ethical issues central to documentary filmmaking? -- What gives documentary films a voice of their own? -- What makes documentaries engaging and persuasive? and more.
Call Number: Media and Microforms HD9005 .F66 2009 DVD
Lifts the veil on our nation's food industry, exposing how our nation's food supply is now controlled by a handful of corporations that often put profits ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment
Call Number: Media and Microforms TX945.5.M33 S87 2004 DVD
Filmmaker Morgan Spurlock embarks on a journey to find out if fast food is making Americans fat. For 30 days he can't eat or drink anything that isn't on McDonald's menu; he must eat three square meals a day, he must eat everything on the menu at least once, and supersize his meal if asked
Call Number: Media and Microforms TX370 .J86 2005 DVD
This high-energy video shows how to defend against the dangers of junk food. Straightforward discussions and dramatizations arm students with a wealth of information on the updated 2005 food pyramid, how to read ingredient labels, and more.